Herbes de provence rice
Dangold Spice
Black Peppercorns, Herbes de Provence, Sea Salt Crystals
Course
Appetizers, Side
Cook Time
30
Minutes
Cook Time
30
Minutes
Instructions
In a medium saucepan stir together rice, chicken stock, Herbes de Provence, salt and pepper.
Set over high heat and bring to a simmer. Cover and cook for 20 minutes.
Fluff with a fork and serve.