Cajun lemon pepper catfish
Time
Lemon Pepper
View other recipes with this productINGREDIENTS
2 Catfish
1 lemon, juiced
1 ½ tbsp ‘The Gourmet Collection’ Lemon Pepper Spice Blend
1/3 bag of fish batter mix
2 tbsp ‘The Gourmet Collection’ Hot & Spicy Cajun Style Spice Blend
DIRECTIONS
- Mix Lemon Pepper spice, batter and Cajun spice in a medium bowl.
- Place the lemon juice in another medium bowl.
- Dip the catfish fillets in the lemon juice, then the seasoning mixture ensuring they are well coated.
- Deep fry at 375 degrees for approximately 4 to 5 minutes or until fish is golden brown.
- Serve with fresh salad, fries or veggies.